Experienced Line Cooks Needed Sous Chef quality Above industry average pay + tips+meals A fast paced, locally owned & operated, rapidly growing restaurant. Where you are appreciated and the work you do is not taken for granted! If you are a hardworking, dependable, team orientated, motivated individual that would like the opportunity, to handle fresh foods, with rotating fresh sheets and a lot of scratch prep cooking, sauté, broiling, grilling & baking, please come in and apply @ 1603 N Main St in Meridian one ½ block south of cherry lane. Nights and weekends a must closed on Sundays, 30-40 hours a week on a set schedule… Location: Meridian Compensation: Above industry average Principals only. Recruiters, please don't contact this job poster. Please, no phone calls about this job! Please do not contact job poster about other services, products or commercial interests. idaho